The Restaurant
Welcome to the original. We invite you on a gastronomic sustainability journey, welcome on board!
ABOUT THE RESTAURANT
Every dish prepared in our award-winning restaurant is based on the tastiest ingredients the plant kingdom has to offer, and the menu always follow the seasons. Our focus is mainly plant-based but meat, fish, poultry or seafood are often found on the plate. The fact that we want to inspire a more conscious world permeates the whole of Fotografiska, and of course it can also be seen on our menu.
Take the opportunity to arrive a little earlier or stop for a while after dinner to enjoy the world’s best photographs – when you have booked a table, the entrance fee is included and tickets do not need to be pre-booked, we will help you on site.
MICHELIN Green Star
Fotografiska has been awarded the Michelin Green Star every year since 2020, something we are very proud of. The Michelin Green Star is an annual award which highlights restaurants at the forefront of the industry when it comes to their sustainable practices.
"Take in lovely water and city views from the top floor of this former warehouse; now a well-known photography museum. The straightforward, largely plant-based menu is supplemented in the evening by either farmed fish or sustainable meat, and the non-alcoholic drinks pairings features their homemade kombucha." - MICHELIN Guide
360°Eat Guide
Fotografiska has also been awarded three circles by 360°Eat Guide, every year since 2019. - the only restaurant guide that rates both gastronomy and sustainability.